FROM LAWRENCE, WITH LOVE

I meant to get this review up sooner than today, but it just didn’t happen.  Better late than never, right? Pachamama’s is touted to be...

Let me just say, I LOVE potatoes.  I always have, always will.  These potatoes were actually supposed to be quite a bit different.  These...

Baked Pork Cutlets Makes 4 servings – 233 calories per serving Ingredients 1 pound pork tenderloin, trimmed 1/2 cup dry breadcrumbs,...

I’ve never been a big fan of oatmeal, but I thought I should at least try it because lots and lots of fellow food bloggers really seem to...

The first time Josh and I had Buffalo Chicken Dip was at his cousin Katie’s in Painesville, OH (right outside of Cleveland).  It was...

I’m not a huge fan of eggs and I should have known better.  I didn’t like this at all.  Josh said it was pretty good.  I much prefer a...

Cheesy Crock Pot Chicken Makes 8 servings – 236 calories per serving Ingredients 2 lbs boneless skinless chicken breasts 2 (10 1/2 ounce)...

Makes 2 servings – 284 calories per serving Ingredients 3/4 cup uncooked elbow macaroni 1 teaspoon olive oil 1 clove garlic, minced 1...

I’ve always loved potato soup and this was no exception.  I was excited to make this because it’s a healthier version of an old...

I’m so excited!  I’ve loved my Kitchen Aid stand mixer since I got it a few years ago.  It’s so much better than any other mixer I’ve...