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FROM LAWRENCE, WITH LOVE
Exploring the world with roots in the Midwest
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Amanda Davis
Jul 22, 20091 min read
BBQ Meatloaf
I could take this one or leave it. I’m sure that if I had added some more seasonings, it would have been better, but I have a signature...
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Amanda Davis
Jul 18, 20093 min read
4th of July Sorbets
I don’t have the best pictures of these in the world because by the time I realized that I didn’t have any, they had started to melt...
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Amanda Davis
Jul 17, 20091 min read
Cornflake Honey Mustard Chicken Fingers
These were awesome. I don’t think I’ll ever buy pre-made chicken fingers again after I’ve found such great recipes to make them myself...
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Amanda Davis
Jul 15, 20092 min read
Chicken Fried Steak
This was definitely different from any other chicken fried steak that I’ve had, but it was different in a good way. This recipe uses...
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Amanda Davis
Jul 10, 20092 min read
Shepherd’s Pie
This was a much better attempt at Shepherd’s Pie than my previous one. I really think adding the chicken broth at the end of this recipe...
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Amanda Davis
Jul 8, 20091 min read
Sticker Giveaway
August15Bride has posted a giveaway on her BLOG from uPrinting.com HERE. They’re giving away 250 custom stickers to one of her readers...
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Amanda Davis
Jul 8, 20091 min read
Roasted Asparagus – Guest Post by Umut
The asparagus season is almost over here in Kansas, but I thought that it would be worth sharing this recipe anyway, since I’m sure there...
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Amanda Davis
Jul 3, 20092 min read
Blueberry Coffeecake – Guest Post by Umut
I am not much of a dessert-baker, but every once in a while it’s fun to bake a cake on the weekends, especially if you are expecting...
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Amanda Davis
Jul 1, 20091 min read
Baked Chimichangas
I don’t really know what a chimichanga is supposed to look like, but these were great. The combination of the beans, green chilies and...
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Amanda Davis
Jun 26, 20091 min read
Fish Stick Tacos
I love fish sticks! I know, I know. . . fish sticks are hardly the kind of food that a real foodie would enjoy, but I am flawed. . ....
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